Starters

Deep Fried Whitebait (Main £10.95 with Chips)£5.50

Served with tartare sauce and dressed salad leaves

Prawn Salad (Main £11.95 with chips)£6.25

North Atlantic prawns drizzled with smooth Marie rose sauce served with

Granary bread

Crispy Duck Salad (Main £10.95)£6.25

Served on a crisp salad with a Chinese dipping sauce

Black and GreenOlives (V)£5.25

Served with hummus, bread and balsamic & olive oil for dipping

Deep Fried Brie (v)£5.50

Deep fried brie wedges served with salad and a mixed berry compote

Creamy Garlic Mushrooms (V) £5.25

Served with granary bread, add Stilton to your mushrooms for 75p

Roquefort and Fig Crème Brulee (V)£5.75

Served with a spiced fig compote and grilled bread

Grilled Halloumi (v)£5.95

Served on a whole food salad

Avocado (Vegan)£5.95

Served on a whole food salad

Cromer Crab, Fennel and Apple Salad£6.25

Served with a chilli lime dressing and bread

Crispy Pork£6.25

Served in a tomato, chorizo and mixed bean sauce with grilled bread

Mains

Chicken Honey Mai £13.95

Chicken breast wrapped in prosciutto ham, stuffed with boursin cheese and sun blushed tomatoes. Served with salad, sun blushed sautéed potatoes and pesto sauce.

Chef’s Special Slow Roasted Belly of Pork £15.95 Pork belly stuffed with apple,onions and fresh sage. Served with dauphinoise potatoes, seasonal vegetables and aspalls cider sauce
Fillet of Salmon £13.95
Cooked in ginger, chilli, lime and diced peppers with sesame sautéed potatoes, sweet potato ribbins, wilted spinach and green beans
Hot Fish Platter £14.95

Deep fried Cod, Monkfish, Filo Prawns and Scampi served with hand cut chips, minted mushy peas and tartare sauce

Steak Hoggie £12.95
Strips of prime steak cooked with onions and mushrooms, served on garlic bread. Topped with melted cheese served with hand cut chips and salad
Pub classics
Whole-tailScampi £10.95 Served with hand cut chips and minted mushy peas
Beer Battered Cod £11.95

Large line caught Atlantic Cod Fillet in chef's own beer crisp batter, served with hand cut chips and minted mushy peas

Steak and Kidney Pudding £12.95

One for the large appetite! Prime pieces of steak and kidney slow cooked in a suet pudding served with new potatoes, seasonal vegetables and gravy

Homemade Lasagne £12.95

Served with garlic bread and salad

Steak and Ale Pie £12.50
Prime pieces of steak slow cooked in chef's Ale sauce topped with a puff pastry lid, served with new potatoes and seasonal vegetables
Norfolk Ham £10.95

Served with hand cut chips and 2 local free range eggs

From the grill

Chef’s Homemade Burger £11.95

8oz hand pressed beef burger served in a floured bap with lettuce, tomato and red onion, topped with cheese and served with hand cut chips, coleslaw and salad garnish. Add bacon for just £1.00

12 oz Smoked Gammon Steak £13.95

Served with hand cut chips, grilled tomato, mushrooms, onion rings and a choice of pineapple or fried egg

10oz Flat Iron Steak £15.95

Cajun spiced flat iron steak served with French fries and a Caesar salad.

10 oz Rump Steak £16.95

Char-grilled to your liking served with hand cut chips, grilled tomato, button mushrooms and onion rings

Pepper Sauce £2.95

Stilton Sauce £2.95

Vegetarian

Deep Fried Tortilla Basket (V) £12.95

Filled with refried beans, topped with guacamole and cheese, served with salad

Triple Cheese and Aubergine Lasagne (V) £11.95

Ricotta, cheddar and parmesan set in layers with aubergines cooked in a tomato sauce, served with salad and garlic bread

Salads

Goat Inn Chicken and Bacon Caesar Salad £12.95

A large salad topped with Char grilled chicken breast and bacon, with parmesan cheese, croutons and a Caesar dressing

Whole Food Salad £8.95

With sweet potato ribbons, pineapple green beans, tomatoes, cucumber, mixed leaves, nuts and seeds. Why not something to go with the whole food salad:

AddCrab £4.00,

Char grilled Chicken £4.00,

Salmon £4.00

Grilled Halloumi £3.00

Avocado £3.00 (vegan)

Side Orders
MixedSaladBowl / £3.25
OnionRings / £1.95
Button Mushrooms / £2.50
Hand cut Chips / £3.10
Coleslaw / £2.25
GarlicBread / £2.95
GarlicBread Cheese / £3.95
FreshVegetableBowl / £3.25
Peas / £1.75