appetizers
Baked Clams ...a Bonwit classic! 8
Shrimp Cocktail 13
served chilled~cocktail sauce
French Onion Soup au Gratin 7
Fresh Mozzarella 7
home made with plum tomatoes~ roasted peppers
Fried Calamari 9
with spicy garlic-tomato sauce
Maryland Lump Crab Cake 13
with celery root remoulade
prince Edward isleMussels 10
provencale or white wine garlic sauce
clams casino 9
Today's Soup 5
Entrees
accompanying your entrée is our famous Bonwit Inn Greek Salad served family style.
This is limited to one bowl per table. Additional salads are $8 per bowl.
Beef Short Ribs25
slow braised boneless and finished in a merlot wine demi glace
crispy onions ~ whipped potatoes ~ baby carrots
rigatoni with Roasted Vegetables17
roasted eggplant, zucchini and yellow squash
finished with a tomato basil sauce and diced fresh mozzarella
Rigatoni with Sweet Sausage18
broccoli rabe ~ garlic~ red pepper flakes
extra virginolive oil ~ shaved parmesan cheese
Pecan Crusted Chicken20
pan seared and finished with a pineapple citrus
glaze and apple compote~ sweet mashed potatoes
chicken any style 18
picatta- francaise- marsala
Penne a la Vodka15
add grilled chicken 5 add grilled shrimp 8
Spinach Ravioli with Shrimp 21
spinach ciambella ravioli finished in a parmesan
cream sauce garnished with jumbo shrimp
Veal Bonwit 22
sautéed in a light cognac sauce ~ diced asparagus~
shiitake mushrooms~baby shrimp ~ sun-dried tomatoes
Veal with mushrooms20
sautéedin a white wine sauce ~ wild mushrooms ~ julienne of prosciutto
Plate sharing charge $ 8
Fresh Seafood
ChileanSea Bass30
pan seared and oven roasted ~ whipped potatoes,
julienne zucchini ~ spaghetti squash~chardonnay-Buerre blanc
Salmon 24
pan roasted ~ sautéedspinach ~ whipped potatoes
yellow fin Tuna*25
pan seared with sesame seed crust ~ port soy
glaze~ wasabi~ seaweed salad~ pickled ginger
jumbo Shrimp and sea scallops 26
over a roasted tomato-vegetable israeli cous cous
basil oil~ roasted pepper coulis
Bonwit inn favorites
Bonwit Seafood Special30
young lobster tail~ jumbo shrimp~ sea scallops~ baked clams~
fillet of bass~salmon ~ maryland crab cake ~ scampi sauce
Seafood Strudel 24
lobster~ shrimp~ crab meat~ scallops wrapped in
crispy phyllo ~ creamy lobster cognac sauce
Lobster Tail27
half pound cold water tail with our famous seafood stuffing
Seafood Fra diavolo29
young lobster tail~shrimp~scallops~ calamari~mussels,
manillaclams ~ spicy garlic tomato sauce over linguine
Shrimp Scampi 24
sauteed jumboshrimp ~ white wine ~ garlic
lemon~butterserved over linguine
Stuffed Shrimp25
jumbo shrimp with crabmeat stuffing~garlic white wine sauce
Surf and Turf*48
filet mignon and half pound stuffed lobster tail
Steaks & Chops
and a choice of whipped potatoes, baked potato, or fries
Filet Mignon*32
roasted cipollini onion ~ shallot-herb butter
New York Steak*31
marinated certified black angus sirloin~ crispy onions
Lambchops* 32
colorado lamb chops ~grilled to order
rosemary-garlic jus
Bonwit burger * 15
with cheddar cheese~bacon~ lettuce~ tomato ~onion,
~pickles ~ brioche roll ~ hand cut fries
Sides5
Hand cut French fries
Creamed Spinach
Sautéed Broccoli
Sautéed Mushrooms & Onions
Sautéed Spinach
*this item can be cooked to your liking. Consuming raw or undercooked meats, fish, shellfish, freshshell and eggs may increase your risk
of food-bourne illness especially if you have certain medical conditions2014