Ranges Breakfast Menu 2014- Available until 12.00pm Daily
(Ciabatta, Soy& Linseed, gluten free option) / 6.0
Eggs to your liking served withciabatta bread / 10.5
Eggs to your liking served with ciabatta bread with Bacon. / 14.5
Extras
- Mushroom, spinach, avocado, roasted garlic tyme tomatoes, hash brown. / 3.0ea
- Smoked salmon, bacon, sausage, pesto hollandaise / 4.0ea
Roasted baked beans & Chorizo Sausage served on ciabattabread / 14.5
Zucchini And Corn Fritters Bruschetta
(House-made fritters with chunky avocado & coriander salsa, sliced smoked salmon and a jalapeno sour cream) / 18.5
Eggs Benedict - The one with ham, poached eggs and homemade hollandaise with two poached eggs on toasted English muffin with leg ham.
Or
Florentine (V) – The one with two poached eggs on toasted English muffin with leg ham/sautéed baby spinach, topped with hollandaise. / 18.5
Eggs Benedict or Florentine - with smoked salmon option / 19.5
Ranges Big Breakfast
(bacon, sausages, mushrooms, baby spinach, hash brown, slow-roasted garlic and tyme tomatoes with eggs to your liking on crusty ciabatta bread) / 19.9
Canadian Style Pancakes
(Ranges house made pancakes with maple syrup and crispy bacon) / 18.5
Ranges Pancakes
(home made pancakes with your choice of berries, maple syrup and/or ice cream) / 16.0
Ranges Summer Vanilla Granola (V)(honey, cinnamon yoghurt with toasted nut and oat crunch together with summer berries) / 11.5
Ranges House Made Banana bread / 7.0
Flinders fruit toast with butter or preserves / 7.0
(If you have any dietary requirements please talk to a Ranges staff member who will be happy to assist)
AVAILABLE FROM NOON UNTIL 5PM
LUNCH
Steak Sandwich23.9
(Scotch fillet steak, Dijon mustard mayo, caramelised onion and seasoned rocket with fries)
Slow Roasted Lamb Salad (gf)19.9
(Shredded tender lamb pieces with salad, rocket, coriander, mint, beetroot, red and spring onion, then seasoned and drizzled with olive oil)
Fish & Chips23.9
(Beer battered flathead served with a lemon dressed garden salad, fries and chunky tartare sauce)
Chicken Parma22.9
(Crumbed chicken topped with ham, Napoli and mozzarella cheese, together with a rocket red onion, tomato, cucumber salad and fries)
Ranges Beef Burger with the Lot21.9
(Beef patty, bacon, egg, caramelised onion, tasty cheese, tomato, lettuce and chunky tomato relish in between a toasted burger bun and fries)
Salt and Pepper Calamari Salad19.9
(Tender juicy calamari pieces tossed in a salt & pepper flour, lightly fried and dressed with a refreshing Asian salad consisting of coriander, wom bok, fried shallots, bean shoots, sesame seeds, coated with a ginger orange noc nan dressing)
Homemade Pie18.5
(Constantly changing – please see your special’s board for today’s flavour. Served with salad and fries)
Jacket Potato (v) (gf)15.9
(Roasted spuds with or without crispy fried bacon, melted cheese, coleslaw and sour cream)
Pasta Specials22.9
(See the special’s board for today’s special’s, vegetarian options available on request)
SIDES (available all day until 5pm)
-Garlic bread6.5
-Wedges and sour cream (v)8.5
-Fries (v)8.0
-Garden salad (v) (gf)7.0
AVAILABLE ALL DAY UNTIL 5PM
SNACKS
Chicken Tandoori Wrap16.5
(Toasted tortilla wrap with roasted tandoori chicken, cheese, red peppers, rocket and Tzatziki)
BLT16.5
(Wholegrain sour dough bread, bacon, lettuce and tomato with a pimento mayonnaise)
Dips Platter (v)19.5
(Trio of dips with warm bread, sundried tomatoes, feta, olives)
Bruschetta (v)14.9
(Toasted Turkish bread with a tomato tapenade and feta, drizzled with balsamic reduction)
RangesMountain Bread14.5
(Crusty baguette slices layered with shaved leg ham, fresh tomato, seeded mustard and topped with tasty melted cheese)
- vegetarian option available
Nachos18.5
(Corn chips topped with house made bolognaise, napoli, mozzarella and sour cream, garnished with guacamole)
– vegetarian option available
Soup12.5
(Please see the special’s board for today’s hot flavour, served with warm toasted bread)
KIDS – FOR CHILDREN UNDER 12 Y/O
Fish and chips with salad13.0
Pasta tossed with crispy bacon, cream and cheese13.0
Chicken tenderloins with chips and salad13.0
DESSERT
Ranges Sensational Scones11.00
(Baked here in the ranges kitchen two oven fresh scones are served with local jam and double cream)
One Scone6.50
Sticky Date Pudding12.0
(Served with rich butterscotch sauce and cream)
Cakes, Slices, friends and Biscuits
(See our cake fridge for today’s selection)
Drinks
Hot Drinks
Cappuccino, Cafe Latte, Long Macchiato, Flat White, Long Black / 3.85Espresso, Short Macchiato / 3.5
Chai Latte / 4.5
Vienna, Mocha / 4.0
Liqueur Coffee – with your choice of flavour / 8.5
Strong or Double Shot Coffee / 0.5
Mug / 0.5
Soy or Decaf / 0.3ea
English Breakfast, Earl Grey, Irish Breakfast, Peppermint, Green or Lemon Blossom Tea / 3.95
Hot Chocolate / 5.0
Marshmallows / 0.5
Cold Drinks
Juice - Apple, Orange, Pineapple, Tomato, Cranberry / 4.5Milkshake – Chocolate, Caramel, Strawberry, Vanilla, Banana, Lime, Blue Heaven / 5.5
Malt / 0.5
Iced Coffee / 6.5
Iced Chocolate / 6.5
Soft Drink – Lemonade, Cola, Lemon Squash, Diet Cola, Dry Ginger, Raspberry Lemonade / 3.5
Lemon, Lime & Bitters or Bitters, Lime & Soda / 3.7
250ml & 750ml Mineral Water – Sparkling, Still / 3.5 / 5.5
Beer
Cascade Light / 6.5Becks Lager / 8.0
Crown Lager / 7.5
Kilkenny / 8.5
Pure Blonde / 6.5
Pipsqueak Cider / 8.5
Boags Premium Lager / 6.5
Corona / 8.0
Coopers Sparkling Ale / 7.5
Stella Artois / 8.0
Victoria Bitter / 6.0
Ranges Wine List January 2013
Red
Stony Peak Shiraz Cabernet / S.E Aust / 6.9 / 24.9Seppelt The Drives Shiraz / Victoria / 8.0 / 31.5
Pepperjack Shiraz / BarossaValley, SA / 46.9
Rosemount District Release Cabernet Sauvignon / Coonawarra, SA / 9.0 / 32.9
Wynns 'The Sidings' Cabernet Sauvignon / Coonawarra, SA / 9.5 / 39.5
Matua Merlot / HawkesBay, NZ / 8.5 / 31.9
Cold stream hill ,Pinot Noir / YarraValley, VIC / 9.0 / 32.9
Devils Lair Fifth Leg Rose / Western Australia / 8.0 / 29.9
White
Stony Peak Semillon Sauvignon Blanc / S.E. Aust / 6.9 / 24.9Angel Cove Sauvignon Blanc / Marlborough NZ / 8.0 / 32.9
Squealing Pig Sauvignon Blanc / Marlborough NZ / 35.9
Stony Peak Chardonnay / S.E. Aust / 6.9 / 24.9
Yarra Ridge Chardonnay / YarraValley, VIC / 9.0 / 34.9
T'Gallant CapeSchanck Pinot Grigio / MorningtonPeninsula, VIC / 8.0 / 31.9
Annie's Lane Riesling / ClareValley, SA / 8.5 / 32.9
Lindemans Bin 90 Moscato / S.E. Aust / 6.9 / 25.9
Sparkling
Stony Peak Sparkling / S.E Aust / 6.9 / 24.9Fleur De Lys Chardonnay Pinot Noir / S.E Aust / 8.5 / 31.9
Les Petites Vignettes Pinot Noir Chardonnay / Burgundy, France / 46.9
BYO – Wine Service Charge $9.5 per bottle
10% surcharge applies on public holidays