Reserve Wine List

a selection of special wines by the bottle at great prices

Red

Petite Petit, Michael David Winery, Lodi, California - A blend of 85%Petite Sirah and 15% Petit Verdot. A dense, full-bodied,whopper style of wine loaded with blueberry, blackberry and vanilla. $48

Cabernet Franc Reserve, Breaux Vineyard, Purcellville, VA - Extended aging in a blend of new French and American barrels with flavors of black licorice, dark cherries, roasted nuts and chocolate. $48

Pinot Noir, Adelsheim, Willamette Valley, Oregon - Candied cherry, pomegranate and raspberry with a light touch of allspice. Elegant with polished tannins. $48

Vacqueyras, Cuvée L’Alezane, Maison Guyot, Rhône, France – Grenache, Syrah and Mourvèdre.Full fresh black fruit with slight anise notes & soft spices. $49

Cabernet Sauvignon, FreakShow, Michael David Winery, Lodi, California - This wine is FREAKing amazing with ripe fruit (pomegranate) andoak (showing some smoke). $48

White

Petit Chablis, Clotilde Davenne, Domaine Les Temps Perdus, Burgundy, France - Lovely minerality, white flower flavors and the elegance of lime. $45

Sancerre, Domaine Vincent Delaporte, Chavignol, Sancerre, France - Racy and fresh. Lemon verbena, orange flower and grapefruit notes, supported by flint, gooseberry and straw. $58

Chardonnay, Jermann, Friuli-Venezia Giulia, Italy - Lightly spiced and juicy with ripe apple, kumquat, cantaloupe and guava flavors. Well-balanced, with a fresh, smoke-tinged finish. $58

Jennifer’s Jamabalaya Semi-Dry White, Breaux Vineyards, Purcellville, VA - A lovingly crafted blend of seven grapes with a slight touch of sweetness that’s perfect for spicy foods. $42

Sauvignon Blanc, Ten Sisters, Marlborough, New Zealand - Crisp and lively with hints of tropical fruit and extended lees contact. Reflects the winemaker’s training in Sancerre, yet still typical of Marlborough. $42

Sparkling

Cremant de Bourgogne, Brut Extra, Clotilde Davenne, Domaine Les Temps Perdus, Burgundy, France – Crafted with Pinot Noir and Chardonnay grapes harvested by hand in the Méthode Champenoise style. White fruits and citrus on the nose. $48

Tuesday’s half price wine by the bottle and Date Night Specials do not apply to the Reserve List.