Somatic and Special Senses
Communicating with the world around us
The two major groups
- Somatic senses
◦ Touch, pressure, temperature and pain
◦ Found in the skin and the deeper tissues
◦ Structurally simple
- special senses (sensory)
◦ Smell, taste, hearing, vision, and equilibrium
◦ Found in specialized organs for that sense
◦ Structurally complex
Receptors
- Types of receptors
◦ Chemoreceptors
▪ Stimulated by changes in the chemical concentration of substance
◦ Pain receptors
▪ Stimulated by tissue damage
◦ Thermoreceptors
▪ Stimulated by changes in temperature
◦ Mechanoreceptors
▪ Stimulated by changes in pressure and movement
◦ Photoreceptors
▪ Stimulated by light
The sensation
- Sensation occurs when the brain interprets the sensory impulses.
◦ Different sections of the brain interpret the signals, dependent on what type of receptor they come from
- The cerebral cortex then causes the feeling to seem to come from the area of the stimulated receptor.
◦ This is called projection
▪ This allows us to know what hurts in most cases
Did you adjust?
- There is noise all around you, things pressing against you... do you always feel or hear them?
- The ability for you mind to ignore unimportant stimuli is called sensory adaptation
◦ Receptors become unresponsive – peripheral adaptation
◦ Inhibition along the CNS leading to the sensory regions of the cerebral cortex - central adaptation
Somatic Sense
- Associated with the skin, muscles, joints, and the viscera
- Three main types
◦ Touch and pressure
◦ Temperature
◦ Pain
Touch and pressure
- Comes from three different types of receptors
- They detect mechanical forces that deform or displace tissue
- They are:
◦ Free nerve endings – extend between the epithelial cells
◦ Meissner's corpuscles – small oval masses of flattened connective tissue
▪ Abundant in the hairless regions of the body
▪ Respond to light touch
◦ Pacinian corpuscles – large structures in the deeper subcutaneous fissures and muscles tendons and ligaments
▪ Respond toe heavy pressure and deep pressure
Temperature Senses
- Depends on two types of free nerve endings in the skin
◦ Warm receptors
▪ Sensitive to temps above 25˚C (77˚F) and are unresponsive with temps more than 45˚C (113˚ F)
- Then the pain receptors kick in and you feel a burning sensation
◦ Cold receptors
▪ Sensitive to temps between 10˚C(50˚ F) and 20˚ C (68˚ F)
- Below 10˚ C produces a freezing sensation and pain
Pain
- Free nerve endings
◦ Spread through the skin and internal tissues
▪ Exception – the brain, it has none
- Protect the body
◦ Is stimulated by tissue damage
▪ How this does it is not well understood
◦ Don't adapt well, so pain can be persistent
Visceral Pain
- In the vicera, you typically need a widespread stimulation to get a response.
◦ So, a small cut in a region of the intestines = no pain
◦ Intestinal cramping = pain
- Visceral pain feel like it is coming from some other part of the body
◦ Called referred pain
◦ Tends to be caused by the sharing of neural pathways that go to the skin as well as the viscera
Pain nerve fibers
- Two main types
◦ Acute
▪ Thin and myelinated , fast impulses
▪ Sensation of sharp pain that seldom continues after the stimuli has gone. Easy to pin point location
▪ Typically only from skin
◦ Chronic
▪ Thin and unmyelinated, slow impulses
▪ Dull aching sensation, difficult to pinpoint, continuous
▪ From both skin and deeper tissues
Special Senses
- Have large complex sensory organs in the head
- Smell – olfactory organs
- Taste – taste buds
- Hearing – ears
- Equilibrium – ears
- Sight – eyes
Sense of smell
- Olfactory organs
◦ Are located in small patches
▪ Covers the upper nasal cavity, nasal conchea, and portions of the nasal septum
▪ Yellowish brown masses of epithelium
◦ Composed of olfactory receptors
▪ a type of chemoreceptors
- Chemicals dissolved in liquids stimulate them
▪ Neurons surrounded by columnar epithelial cells
- Have cilia like ending that harbor 400 types of protein receptors
◦ Detects odorant molecules
- Smell and taste are closely related
Sense of taste
- Taste buds - chemoreceptors
◦ Where are they
▪ Approx 10,000 are located on the tongue
▪ Located on papillae
▪ 1,000 are scattered about the roof of the mouth and the walls of the throat.
◦ Composed of
▪ modified epithelial cells called taste cells (gustatory cells)- the receptors
▪ 50-150 of these/ taste bud
▪ Taste pore – hole at the top of the spherical shaped bud
▪ Taste hair – protrude from taste cell into the the taste pore
▪ Nerve fibers woven about the cells
Taste sensations
- The tastes
◦ 4 primary
◦ Sweet, Sour, Salty, Bitter
◦ All taste all of these, but at different levels
▪ Therefore there are areas of concentration of the flavors
◦ Others sometimes recognized
▪ Alkaline, metallic, umami (MSG)
◦ Some taste stimulate other nerves
▪ Chile peppers and ginger – pain receptors
▪ Chile peppers (capsaicin)– warm receptors
◦ Taste is a combination of the different nerves stimulated, texture, temperature, and smell
Sense of hearing
- Three zones
◦ Outer ear
◦ Middle ear
◦ Inner ear
Outer ear
- Three parts
◦ Auricle (pinna)– outer funnel-like structure
▪ Collects sound waves
◦ External ascoustic meatus (external auditory canal) – s-shaped tube that leads inwards for about 2.5 cm
▪ Tunnels/ directs to the eardrum
◦ Tympanic membrane (eardrum) – semitransparent membrane covered by a thin layer of skin on the outside and a mucous membrane on the inside.
▪ Oval margin and cone-shaped that attaches to the malleus (mallet)
▪ Vibrates when sound waves hit it causing the malleus to move
Middle Ear
- AKA Tympanic Caviry
◦ Air filled space in the temporal bone
◦ Contains 3 small bones (auditory ossicles)
▪ Malleus (mallet), Incus(anvil) ,Stapes (stirup)
▪ Attached to the cavity by small ligaments and the oval window (stapes)
▪ Covered by a mucous membrane
▪ The bones transmits the sound waves from the eardrum to the oval window
- Also help to amplify the sound waves because the size of the eardrum (larger) and the oval window (smaller)
Middle Ear connection
- Auditory tube (Eustachian tube)
◦ Connects the middle ear with the nasopharynx
◦ Helps to regulate the air pressure in the middle ear.
▪ Must be the same as on the outside of the eardrum
▪ If a sudden change happens in external pressure, the adjustment will sound like a pop
Inner ear
- Entire region is called the Labyrinth
◦ Divided into two main areas
▪ 3 semicircular canals – used in equilbrium
▪ Cochlea – used to hear
◦ Two main parts
▪ Osseous labyrinth – tunnel through the temporal bone
- Secrets a fluid called perilymph
▪ Membranous labyrinth – membrane inside of the bone tunnel
- Secrets endolymph
Cochlea
- The oval window allows sound vibrations into the cochlea. The stapes pulls and pushes on the oval causing the lymphs to move
◦ This movement causes waves through out the cochlea
- Has a bony core with the bony shelf that winds about the core in a spiral
- The organ of Corti – where the hearing receptors stretches from the apex to the base of the cochlea
◦ Hair like cells detect the changes in the lymph
◦ Two levels of sensitivity
Equilibrium
- 2 types
◦ Static equilibrium
▪ Sense the head and maintain stability and posture when head and body are still
◦ Dynamic equilibrium
▪ Detects motion and aids in maintaining balance when head and/or body moves or rotates
Static Equilibrium
- Organs are located in the vestibule
◦ A bony chamber in between the cochlea and the semicircular canals has two chambers
▪ Utricle and saccule
▪ Macule – structures in the chambers that contain the sensory receptors (hairs) and gelatinous material, and otoliths (CaCO4)
◦ Hairs project into a mass of gelatinous material. When the gelatinous material moves and bends the hairs, the brain is told of the change of position of the head
Dynamic Equilibrium
- Organs are in the semicircular canals
◦ Lie at right angles to each other, corresponding to a different anatomical plane
- Crista ampullaris
◦ Contains sensory hair cells and supporting cells
▪ Inside a gelatinous mass called cupula
◦ Responds to rapid turns of head or body
◦ Gelatinous material doesn't move, but hair cells do.
Sense of sight
- Organs
◦ Eyes – has the visual receptors
◦ Accessory organs to help out
The Accessories
- The orbital cavity
◦ Pear shaped cavity in the skull
◦ Has fat, blood vessels, nerves, and connective tissues
- Eyelid
◦ 4 layers
◦ Skin, Muscle, Connective tissue, conjuntiva
▪ The conjunctive is a mucous membrane that lines the inner surface of the eyelid and the fold to cover the anterior surface of the eyeball, except the center section
Another accessory
- Lacrimal apparatus
◦ Lacrimal gland - produces tears
▪ Located in the orbit (eye socket)
▪ Contains lysozyme – an antibacterial agent
◦ Series of ducts-
▪ Lateral and medial ducts empty into the lacrimal sac which then goes to the nasolacrimal duct
Last one
- Extrinsic Muscles
◦ 6 of them, moves the eyes in specific directions
▪ Superior rectus – upward, towards midline
▪ Inferior rectus- downward, towards midline
▪ Medial rectus- towards midline
▪ Lateral rectus- away from midline
▪ Superior oblique- downwards, away from midline
▪ Inferior oblique – upward, away from midline
The eye
- Three layers
◦ Outer layer
▪ Sclera – white of the eye
▪ Optic nerve – attached to the back of eye
▪ Cornea – clear window
◦ Middle layer
▪ Choroid coat -honeycombed, lots of blood vessels, melanocytes to absorb excess light
▪ Ciliary body – extends from choroid coat to the front of the eye, forming an internal ring
▪ Lens – transparent, focus light on retina
▪ Iris – extends form ciliary body to the pupil, muscle
▪ Aqueous humor – liquid from the ciliary body to the cornea
▪ Pupil – hole in the eye that lets light in.
Last layer
- Inner layer
◦ Retina – contains the visual receptors
▪ Coats inner surface of the eye, end just behind the ciliary body
◦ Rods- see in greyscale
▪ Cones – see color; three types – red, green , blue
◦ Fovea centralis and Macula Lutea
▪ Macual is the central region of the retina
▪ Fovea – depression in the middle that provides the clearest images
◦ Optic Disc
▪ Where the nerve fibers go in the optic nerve
▪ The blind spot in the eye
◦ Vitreous humor
▪ Jelly like fluid inside the eye