2018 IOIA ANNUAL MEETING AGENDA
Saturday, March 3, 2018
Time: 11:30 a.m.–6:00 p.m.
Location: Hilton Garden Inn Charleston/Mount Pleasant, Charleston, South Carolina, USA
11:30 a.m. Welcome by Margaret Anne Weigelt, Board Chair
11:35 a.m. The story of Asya’s Farm, SCF-Organic Farms, and Midlands Mobile Market by Shaheed Harris & Fathiyyah Mustafa, Sumter, South Carolina
12:00 p.m. Lunch is provided for all IOIA Inspector Members who register in advance. Supporting Members and Guests may register for an additional fee.
1:00 p.m. Keynote Presentation, “Whose Voice is Missing? The Need for a Cultural Shift to Achieve Justice in the Food System” by Leah Cohen, Agricultural Justice Project, Gainesville, Florida – 45 min.
2:00 p.m. Business Meeting Call to Order
1) Establish Quorum – 5 min.
2) Approve 2018 Annual Meeting Agenda – 5 min.
3) Approval of Minutes from the 2017 IOIA Annual Meeting (please review on IOIA website) – 5 min. Stuart McMillan
4) Annual Report Overview from the Chair & Committee Reports – 40 min.
5) Treasurer’s Report – Pam Sullivan - 10 min.
- i. 2017 Balance Sheet, Revenue and Expense Statement
- ii. Presentation of the 2018 Budget
6) New Business
- i. 2019 and 2020 AGM Location Discussion – 10 min.
- 1. Presentation of Mexico Proposal for 2019 – Chuck Mitchell
- ii. Proposed Bylaws Revision – Matt Miller - 10 min.
- iii. Comment Policy – Heather Donald – 10 min.
- iv. Introduce ‘Fish Bowl’ concept and decide topics– 10 min.
7) Board of Directors Candidate Presentations, Election of Directors Ballot & Break – 25 min.
Facilitator – Mutsumi Sakuyoshi
8) ‘Fish Bowl’ Membership Conversation – 45 min.
- i. Can technology help inspectors thwart organic fraud?
9) Announce New Board & Acknowledge outgoing BOD members – 5 min.
10) ‘Fish Bowl’ Membership Conversation – Topic II (topic selected by members) – 45 min.
6:00 p.m. Appetizers, beverages, and networking
7 – 10:00 p.m. Dance and Music
Spouses, families, and friends are welcome!
But please be sure to notify IOIA so food will be available for them.