2018Poultry Order Form – Blue Seal Feeds Bow, NH
Breeds Qty. CostSub-totalArrival Month
STANDARD CHICKS Pick-up Month Desired
2009 Broiler - Cornish Rock Cross Straight Run x $1.35 ea. $ (Circle One)
2010 Red BroilerStraight Run x $2.25 ea. $
1112 Buff OrpingtonPullet (Hen) x $2.75 ea. $
2000 Rhode Island RedPullet x $2.75 ea. $ mid-April – order by Mar 15
2001 Barred RockPullet x $2.75 ea. $
2002 Black Sex-LinkPullet x $2.75 ea. $ mid-May – order by Apr 15
2004 Red Sex-linkPullet x $2.75 ea. $
2011 New Hampshire RedPullet x $2.75 ea. $ mid-June – order by May 15
2016 White Leghorn (white egg)Pullet x $2.75 ea. $
2017 Speckled SussexPullet x $3.85 ea. $
2020 Wyandotte, Silver LacedPullet x $3.85 ea. $
2021 Ameraucana (blue egg)Pullet x $4.60 ea. $
2026 Black AustralorpPullet x $2.75 ea. $
2126 Cockerels(Breed#) Rooster x $2.00 ea. $
TURKEY POULTS
2012 Broad Breasted WhiteStraight Run x $5.75 ea. $ mid-May – order by Apr 15
2014 Broad Breasted BronzeStraight Run x $9.00 ea. $ mid-June – order by May 15
DUCKLINGS
2055 White PekinStraight Run x $5.75 ea. $ mid-April – order by Mar 15
2058 Rouen (similar to mallard)Straight Run x $5.75ea. $ mid-May – order by Apr 15
2059 Indian Runner AssortedStraight Run x $5.75 ea. $ mid-June – order by May 15
GOSLINGS
2065 AfricanStraight Run x $9.00ea. $ mid-April – order by Mar 15
2067ToulouseStraight Run x$10.00 ea. $ mid-May – order by Apr 15
2068 Chinese WhiteStraight Run x $9.00 ea. $ mid-June – order by May 15
GUINEA HENS
2022 Assorted Guinea HenStraight Run x $4.50 ea. $ mid-June – order by May 15
Only
(when we meet min. 30)
Prepaid Total $
Name:Blue Seal Feeds, a division of KNG
Address:520 Hall St.
Bow, NH03304
Phone #’sDays603-225-0323
WorkM-F 8-am-6:00-pm
CellSat. 8-5, (Sun. 9-3after Easter
e-mailthru June)
Cashier - Please Staple copy of
Signed:Receipt to This Order
Date:PaymentCalled Pick-up
Order Deadline is the 1st of the month prior to month of desired arrival.
Arrival Datesare approximate and different for chicks, turkeys, ducks & geese.
State LawNO longer requires a minimum qty. purchase.
We cannot Guaranteeor Refundbirds after they leave the store.
Refunds are not allowedafter birds leave the store.
You will be notified upon arrival of your order.
Order must be Picked-upASAPupon notice of arrival
Please bring a box to pick-up your Poultry Order. (a 24x24” box will hold 100 safely)
(ora 12x12” box will hold 25)
______
For your success, we recommend purchasing the following supplies and setting up brooder prior to poultry arrival,
Starter Feed, Brooder Lamp, Heat Light Bulb (Red for layers, clear for meat production), Feeder, Waterer, Litter-Shavings, Brooder-Container, Soluble Probiotics and Electrolytes. (waterer should not permit chicks to get soaked)
Caution – Heat Lamp safety is a must. Use porcelain socket brooder with heat lamps, insure brooder has a protective wire guard installed, devise a secure means to mount and adjust the height of the lamp to properly control brooder temperature. Temperature can be lowered 1-degree each day by raising the height of the brooder lamp until it reaches the ambient temperature where brooder is located inside or out. Without using a brooder thermometer, monitoring birds will indicate proper temperature (example – if birds are gathered directly under the lamp, they are too cold, if they are as far away as possible, they are too hot). They should be evenly scattered in the brooder using a 20-gal. plastic storage container is an adequate size for @ 25 birds and a 40-gal. container for up to 50 birds for the 1st few weeks.
FEEDING SCHEDULE–
Chicks(laying hens) should be on Starter for 8-weeks then Grower for 12-weeks or their 1st egg they should go on Layer (They should never be without feed or water).
Broilers should be on Chick Starter for 2-weeks min. and then Multi-Flock Starter/Grower for 6-weeks until market unless a higher level of fat is desired use Fat & Finish for the last 2 weeks (net market weight should be 3-5 lbs.)
Roasters should be on Chick Starter for 2-weeks min. and then Multi-Flock Starter/Grower for 10-14 weeks until market unless a higher level of fat is desired use Fat & Finish for the last 2 weeks (net market weight should be 6-8 lbs.) (They should never be without feed or water).
Turkeys should be on Multi-Flock Game Starter for 8-weeks then Multi-Flock Starter/Grower for 14-20 weeks until market unless a higher level of fat is desired use Fat & Finish for the last 2 weeks (net market weight should be 16-25 lbs.) (They should never be without feed or water).
Meat Ducks should be on Multi-Flock Game Starter for 4-weeks then Multi-Flock Finisher for 4-weeks until desired market weight.
Pet Ducks should be on Multi-Flock Game Starter for 4-weeks then Grow & Show thereafter.
Meat Geese should be on Multi-Flock Game Starter for 4-weeks then Multi-Flock Finisher for 6-weeks until desired market weight.
Pet Geese should be on Multi-Flock Game Starter for 4-weeks then Grow & Show thereafter.
Breeding Chickens, Turkeys, Ducks & Geese should be on Multi-Flock Breeder at about 20-weeks of age.