The Nevill Bull
1 Ryarsh Road, Birling, West Malling ME19 5JW
Bookings and enquiries: 01732 843193
Starters
Duck egg scotch egg, freshly made with pork and black pudding sausage meat, served with home-made piccalilli £7.95
Soup of the day served with crusty bread and butter £4.95
Fresh mussels cooked in a white wine, garlic, cream and diced chorizo sauce, served with crusty bread £6.75
Crispy coated whitebait, served with home-made tartar sauce £5.95
Home-made Chicken liver parfait, served with toasted brioche and our own berry chutney £6.95
Pan-fried gnocchi with Cep mushroom sauce, tarragon and fried mushrooms £6.95 (£12.95 for main)
Balsamic glazed figs, served with labna, walnuts and crispy pancetta £5.95
Mains
Burger of the day, served with pickled, battered onion rings, home-made coleslaw and chips £10.90
Your choice of steak, served with grilled Roscoff onion, Parmesan hassleback potato
and warm roasted peppers £18.50
8oz rib eye / 8oz sirloin / 8oz rump
Choose from aBordelaise or Cep mushroom sauce £2.00
Smoked mackerel risotto, with fresh peas, pea shoots, parmesan and crème fraiche £14.50
Chorizo, lentil and sausage casserole served with creamy mash £12.00
Beer battered fish and chips, served with home-made tartar sauce and crushed peas with mint £13.95
Brioche butter stuffed chicken, served with young greens, pearl barley and sweet corn, witha red cabbage puree £13.95
Sides
All £2.50
Pickled, battered onion rings / Broccolini, Kale and pumpkin seeds / Creamy mash potato / Chips
Desserts
All £4.95
Sticky toffee pudding, garnished with toasted nuts, served with vanilla ice cream
Home-made Cake of the day
Baked Vanilla cheesecake with meringue and seasonal fruit compote
Creamy baked rice pudding, with a hint of ginger, served with caramel glazed pears, topped with granola crumble
Please note that all our food is cooked fresh to order, so we kindly ask for your patience whilst we prepare your dishes