1/01/15 THIS PAGE REPLACES PAGE i
CHAPTER 3
BEER AND LIQUOR LICENSING AND REGULATION
Section Page
3.01. Definitions ...... 3-1
3.02. Application and Licenses - Procedure and
Administration ...... 3-6
Subd. 1. Forms ...... 3-6
Subd. 2. False Statements ...... 3-6
Subd. 3. Action ...... 3-6
Subd. 4. Duplicate Licenses ...... 3-7
Subd. 5. Posting ...... 3-7
Subd. 6. Temporary On-Sale License . . . . 3-7
Subd. 7. Suspension and Revocation . . . . 3-7
3.03 - 3.05 (Inclusive, Reserved for Future Expansion)
3.06. Beer Licenses ...... 3-9
Subd. 1. Beer License Required ...... 3-9
Subd. 2. Beer License Fees ...... 3-9
Subd. 3. Beer License Restrictions . . . . 3-9
Subd. 4. Beer Sale Restrictions ...... 3-10
Subd. 5. Beer Consumption Generally . . . . 3-11
3.07. On-Sale Licenses ...... 3-12
Subd. 1. Statement of Purpose ...... 3-12
Subd. 2. Provisions of State Law Adopted . 3-12
Subd. 3. License Required ...... 3-12
Subd. 4. Number of Licenses ...... 3-13
Subd. 5. Application ...... 3-13
Subd. 6. Renewal Application ...... 3-17
Subd. 7. License Fees ...... 3-18
Subd. 8. Granting of Licenses ...... 3-19
Subd. 9. Persons Ineligible for License . . 3-21
Subd. 10. Places Ineligible for License . . 3-22
Subd. 11. Conditions of License ...... 3-23
Subd. 12. Restrictions on Purchase and
Consumption ...... 3-26
Subd. 13. Enlargement, Alterations or
Extensions of Premises ...... 3-26
Subd. 14. Hours of Operation ...... 3-26
Subd. 15. Penalty ...... 3-27
9/12/17 THIS PAGE REPLACES PAGE ii
Section Page
Subd. 16. Severability ...... 3-27
Subd. 17. Municipal Liquor Dispensary . . . 3-27
Subd. 18. Effective Date ...... 3-28
3.08. Temporary On-Sale Liquor Licenses . . . . . 3-28
3.09. Caterer’s Permit ...... 3-29
Subd. 1. General ...... 3-29
Subd. 2. Conditions ...... 3-29
3.10. Liquor Generally ...... 3-30
Subd. 1. Certain Sales and Keeping for
Sale Prohibited ...... 3-30
Subd. 2. Sacramental Wine and Medicinal
Liquor Excepted ...... 3-30
Subd. 3. Search Warrant to be Used . . . . 3-30
Subd. 4. Destruction or Concealing
Prohibited ...... 3-31
Subd. 5. Disposition of Seized Property . . 3-31
Subd. 6. License and Dispensary Restrictions
and Conditions of Operation . . . 3-31
Subd. 7. Hours and Days of Sale ...... 3-34
3.11. Municipal Dispensary ...... 3-34
Subd. 1. Establishment ...... 3-34
Subd. 2. Dispensary Fund ...... 3-34
Subd. 3. Minimum Liability Insurance . . . 3-34
3.12. Clubs ...... 3-35
Subd. 1. Club License ...... 3-35
Subd. 2. Club License Application . . . . . 3-35
Subd. 3. Club License Fee ...... 3-35
Subd. 4. Club Bond and Insurance . . . . . 3-35
3.13. Regulation of Public Display, Mixing and
Consumption of Intoxicating Liquor . . . . . 3-37
Subd. 1. Regulation ...... 3-37
Subd. 2. License ...... 3-37
Subd. 3. Inspection ...... 3-37
Subd. 4. Prohibitions ...... 3-37
Subd. 5. Applicability ...... 3-37
01/01/15 THIS PAGE REPLACES PAGE iii
Section Page
3.14. Wine Licenses ...... 3-38
Subd. 1. Provision of State Law Adopted . . 3-38
Subd. 2. Wine Licenses ...... 3-38
Subd. 3. Application for Licenses . . . . 3-39
Subd. 4. License Fees ...... 3-39
Subd. 5. Granting of Licenses ...... 3-40
Subd. 6. Persons Ineligible for License . . 3-40
Subd. 7. Places Ineligible for License . . 3-40
Subd. 8. Conditions of License ...... 3-41
Subd. 9. Suspension and Revocation . . . . 3-41
Subd. 10. Penalty ...... 3-41
Subd. 11. When Additional License Not
Not Required ...... 3-42
3.15. Consumption of Beer, Intoxicating Liquor
and Wine ...... 3-42
3.16. Brewer Taproom Licenses...... 3-42
Subd. 1. Definitions...... 3-42
Subd. 2. Issuance of license...... 3-42
Subd. 3. Conditions of Licenses ...... 3-42
3.17. Off-Sale Malt Liquor Licenses ...... 3-43
Subd. 1. Definitions...... 3-43
Subd. 2. Conditions of License ...... 3-43
3.18. Temporary Off-Premise Community Festival
Liquor License ...... 3-44
Subd. 1. General...... 3-44
Subd. 2. Conditions ...... 3-44
Subd. 3. Area of dispensing ...... 3-44
Subd. 4. License Fee ...... 3-44
Subd. 5. Granting of Licenses ...... 3-44
3.19 - 3.99 Reserved for Future Expansion